Appearance: Light amber
Aroma: heady nose full of wild Agricole distilatte with layers of lemon peel, sassafras, and wet earth
Palate: chewy, highly textured palate of lightly fruity berry notes
Finish: slight finish of mild black cherries
Avua Cachaça Balsamo
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Avuá Bálsamo Cachaça is aged in bálsamo wood casks for up to 2 years, a high density, burgundy coloured hardwood native to south and central America. These tall trees with a fine grain impart a herbaceous aroma with a flavour that hints at minerality, citrus and bitterness.