Appearance: Bright and clear with silver tones and neat pearl formation
Aroma: Delicate notes of butter and spices like cinnamon and aniseed. Hints of fruit like soursop and lychee. Notes of cooked agave and herbal vapors, as well as a subtle, smoky incense-like nose
Palate: Powerful, confirming spices, fruits and the herbal qualities found in the aroma
Finish: Long lasting with a toasted coffee and incense finish
Los Siete Misterios Barril
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(Agave Karwinskii) Similar to the entire Los Siete Misterios lineup, the 2012 Barril was distilled twice in hand made clay pots to achieve a traditional Oaxacan ‘pot strength’ mezcal. The agaves were cooked in earth oven pits, using nearby deadwood and river stones. They were hand smashed in Sabino wood canoes. Fermentation occurs naturally using wild yeasts. This mezcal comes straight from an estate Palenque in Sola de Vega. Los Siete Misterios continues to be an international benchmark when it comes to traditional clay pot mezcal distilling.